14-Title: Evaluation of haematobiochemical parameters in Jamnapari goats at different manger heights

14-Title: Evaluation of haematobiochemical parameters in Jamnapari goats at different manger heights
Authors: Vinayak Jaswal, Rajneesh Sirohi, Yajuvendra Singh, Ajay Kumar, Mamta, Srashti Dixit, Vishakha Singh Gaur, Akshat Kaushik and Lavish Chelani
Source: Ruminant Science (2024)-13(2):261-266.

Abstract

How to cite this manuscript: Jaswal Vinayak, Sirohi Rajneesh, Singh Yajuvendra, Kumar Ajay, Mamta, Dixit Srashti, Gaur Vishakha Singh, Kaushik Akshat and Chelani Lavish (2024). Evaluation of haematobiochemical parameters in Jamnapari goats at different manger heights. Ruminant Science 13(2):261-266.
Abstract
The Present study was conducted to evaluate the haematological and biochemical indices of Jamnapari goats subjected to different manger heights under stall-feeding conditions. Over a period of 90 days, eighteen goats were randomly divided into three groups and assigned to three different manger heights: Control (manger height of 20 cm), Treatment 1 (T1) with a manger height of 10 cm, and Treatment 2 (T2) with a manger height of 30 cm. All goats were maintained under stall-fed conditions and provided a balanced ration according to ICAR (2013) feeding standards. Haematological parameters, including total erythrocyte count (TEC), haemoglobin concentration (Hb), packed cell volume (PCV), total leukocyte count (TLC), Differential leukocyte count (DLC) and platelet count, and biochemical indices such as glucose, cholesterol, Blood Urea Nitrogen (BUN), Alanine Transaminase (ALT)and Aspartate Aminotransferase (AST) levels, were assessed at 0, 30, 60, and 90 days. The results indicated no significant differences (P>0.05) in haematological and biochemical parameters among the different treatment groups, suggesting that manger height did not significantly impact the physiological status of the goats. These findings demonstrated that Jamnapari goats maintained stable haematological and biochemical indices across varying manger heights, underscoring their adaptability to different stall-feeding practices. These results provide valuable insights for optimizing livestock management and feeding strategies.
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